We love our Nonpareil and hope you do too! Of course you can drink it neat if you wish but here are a few serve suggestions if you fancy experimenting.
We really like this neat in a brandy glass after dinner or between courses – perfect!
Glass – Flute
Ingredients: 25ml Henstone Nonpareil, Squeeze of Lemon Juice, a little Sugar Syrup, and top up with Prosecco
Nonpareil Champagne Cocktail
Glass – Champagne Flute
Ingredients: 25ml Henstone Nonpareil, half tsp Brown Sugar, 2-3 dashes Angostura Bitters, Champagne. Method: Place the Sugar, Bitters and Nonpareil in the glass and let the sugar dissolve. Then top up with chilled champagne
Ginger Brandy Snap
Glass – Goblet or Highball
Ingredients: Lots of Ice, 35ml Henstone Nonpareil, 15ml Sweet Red Vermouth, 100ml Ginger Ale. Garnish: Slice of Fresh Ginger
Want to buy a bottle of our Henstone Charcoal Filtered Vodka? Click HERE to head over to our shop.
If you have any serve suggestions please feel free to send them to us – you can find all our details on the CONTACT PAGE